Resep Japanese Milk Bread Terenak

Japanese Milk Bread.

Resep Japanese Milk Bread Terenak Hello mom,, selamat datang di situs resep masakan ini. Pada artikel kali ini kita memiliki Resep Japanese Milk Bread. Resep kali ini memiliki 9 Bahan utama, dan 3 cara memasaknya. Yuk langsung kita praktekkan membuat Japanese Milk Bread.

Resep Japanese Milk Bread

  1. Bahan 1:.
  2. 500 g tepung terigu cakra.
  3. 350 g susu cair.
  4. 20 g susu bubuk.
  5. 50 g gula pasir.
  6. 6 g ragi.
  7. Bahan 2 :.
  8. 5 g garam.
  9. 45 g margarin.

There is an extra step to make the tangzhong, but this is also easy. Classic Japanese Milk Bread recipe made with cream, milk, and an extra special something that makes it super soft, fluffy, and moist. Stays fresh for days longer than regular bread. Follow this step-by-step tutorial to make the fluffiest, yummiest bread ever!

Cara Memasak Japanese Milk Bread

  1. Adon bahan 1 sampai setengah kalis. masukkan bahan 2. adon sampai kalis. diamkan 1 jam..
  2. Kempeskan, bentuk. silakan isi suka2.
  3. Diamkan 30 s.d 45 menit. oles dg kuning telur. baked dg suhu 180C sekitar 20 menit,.

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